Thank you for prioritizing locally grown food! Buying local helps keep dollars in the regional economy, supports small and beginning farmers, and reduces the emissions associated with long-distance food transport.
Yolo County has a strong network of certified farmers’ markets, where growers can sell directly to residents. These markets create space for farmers—especially smaller operations—to earn a fair income without the added costs of commercial packing and distribution, while giving community members access to fresh, seasonal produce and the opportunity to connect directly with the people who grow their food. View a list of Certified Farmers Markets on the County's website here.
In addition to traditional markets, programs like the Center for Land-Based Learning’s Mobile Farmers Market are expanding access to fresh, local food across the county. By bringing affordable produce directly to underserved neighborhoods, accepting SNAP/EBT, and offering Market Match discounts, the Mobile Farmers Market helps reduce barriers to healthy food while supporting local farms and culturally relevant crops.
Whether you’re shopping at a farmers’ market, joining a CSA, or purchasing local products at the store, choosing local food is a simple way to support community health, environmental sustainability, and a more equitable food system.